Under which chapter does HSN 0305 fall?

HSN code 0305 falls under Chapter 3 — "Chapter 3" in Section I (General) of the HSN classification.

How many digits are required in HSN code 0305 for GST filing?

For businesses with turnover up to ₹5 Crore, 4-digit HSN is required on B2B invoices. For businesses above ₹5 Crore, 6-digit HSN is mandatory on all invoices. For exports/imports, 8-digit HSN (like 0305) is required.

5% GSTChapter 3HSN Goods

HSN Code for Fish, Dried, Salted or in Brine; Smoked Fish, Whether or Not Cooked Before or During the Smoking Process

Q: What is the HSN code for FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS?

The HSN code for FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS is 0305. It falls under Chapter 3 (Chapter 3) of the Harmonised System of Nomenclature as per CBIC guidelines.

OFFICIAL HSN / SAC CODE0305

GST Tax Rate Breakdown

CGST (Central)2.5%

SGST / UTGST (State)2.5%

IGST (Inter-State)5%

Compensation CessNil

CGST Rate (Intra-State Supply)	2.5%
SGST / UTGST Rate (Intra-State Supply)	2.5%
IGST Rate (Inter-State Supply)	5%

Section & Chapter Context

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SECTION IGeneral

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CHAPTER 3Chapter 3 →

❓ Frequently Asked Questions & Expert Help

Official CBIC GST Tariff

Q1What is the official HSN code for FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS?

The official HSN code for FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS is 0305 as notified under the GST Tariff by the Central Board of Indirect Taxes and Customs (CBIC). It is required on tax invoices and e-Way bills for accurate GST compliance.

Q2What is the applicable GST rate for FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS (HSN 0305)?

Q3Which chapter does HSN code 0305 belong to?

Q4How do I file GST returns or claim ITC for HSN 0305?

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CGST Rate (Intra-State Supply)

2.5%

SGST / UTGST Rate (Intra-State Supply)

2.5%

IGST Rate (Inter-State Supply)

HSN Code for Fish, Dried, Salted or in Brine; Smoked Fish, Whether or Not Cooked Before or During the Smoking Process

GST Tax Rate Breakdown

GST Calculator

Section & Chapter Context

❓ Frequently Asked Questions & Expert Help

Have a Question About This HSN Code?

HSN Code for Fish, Dried, Salted or in Brine; Smoked Fish, Whether or Not Cooked Before or During the Smoking Process

GST Tax Rate Breakdown

GST Calculator

Section & Chapter Context

❓ Frequently Asked Questions & Expert Help

Have a Question About This HSN Code?