5% GSTChapter 9HSN Goods
HSN Code for Ginger, Saffron, Turmeric (curcuma), Thyme, Bay Leaves, Curry and Other Spices
OFFICIAL HSN / SAC CODE0910
Ginger, turmeric, saffron, curry powder, bay leaves, thyme
GST Tax Rate Breakdown
CGST (Central)2.5%
SGST / UTGST (State)2.5%
IGST (Inter-State)5%
Compensation CessNil
| CGST Rate (Intra-State Supply) | 2.5% |
|---|---|
| SGST / UTGST Rate (Intra-State Supply) | 2.5% |
| IGST Rate (Inter-State Supply) | 5% |
Section & Chapter Context
SECTION IGeneral
CHAPTER 9Chapter 9 →
❓ Frequently Asked Questions & Expert Help
Official CBIC GST TariffThe official HSN code for GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES is 0910 as notified under the GST Tariff by the Central Board of Indirect Taxes and Customs (CBIC). It is required on tax invoices and e-Way bills for accurate GST compliance.
Have a Question About This HSN Code?
Can't find your answer? Get instant clarification from our GST tax support team.